{"id":6386,"date":"2022-07-18T11:32:45","date_gmt":"2022-07-18T09:32:45","guid":{"rendered":"https:\/\/espeltviticultors.com\/?p=6386"},"modified":"2022-10-25T12:48:36","modified_gmt":"2022-10-25T10:48:36","slug":"les-vinyes-verolen","status":"publish","type":"post","link":"https:\/\/espeltviticultors.com\/es\/les-vinyes-verolen\/","title":{"rendered":"La vid envera"},"content":{"rendered":"

Ligeramente antes que otros a\u00f1os, los vi\u00f1edos comienzan a enverar. El cambio de color de las uvas se da cuando comienza la \u00faltima fase de maduraci\u00f3n del fruto. Cuando la vid envera toca esperar y contemplar todos los colores.<\/h2>
\"\"
Garnacha enverada<\/figcaption><\/figure>

El a\u00f1o pasado os explic\u00e1bamos<\/a> las peque\u00f1as diferencias en el tiempo de envero de los diferentes terru\u00f1os que cuidamos. Estamos seguras de que este a\u00f1o la progresi\u00f3n de envero desde los terru\u00f1os en el llano hasta los de m\u00e1s altitud ser\u00e1 similar a grandes rasgos.<\/p><\/p>

Sin embargo, las altas temperaturas de estos d\u00edas y la falta de lluvia, nos hacen sospechar que todo el proceso de maduraci\u00f3n se est\u00e1 avanzando ligeramente. Conscientes de que detener el cambio clim\u00e1tico no est\u00e1 en nuestras manos, intentamos estudiar cu\u00e1les son los cambios bruscos que la emergencia clim\u00e1tica est\u00e1 provocando. Las conclusiones a las que llegamos es que las variedades locales son m\u00e1s resilientes a las altas temperaturas, a la sequ\u00eda, al viento. Por tanto, tambi\u00e9n son las que con menos esfuerzo podr\u00e1n vivir felices en nuestros terru\u00f1os.<\/p>

El envero llega, poco a poco, pero de forma uniforme. El trabajo viticultor est\u00e1 hecho, de momento. Ahora que la vid envera s\u00f3lo queda esperar a que todo siga su curso y en pocas semanas poder cosechar estos frutos sabrosos.<\/p><\/p>","protected":false},"excerpt":{"rendered":"

Ligeramente antes que otros a\u00f1os, los vi\u00f1edos comienzan a enverar. El cambio de color de las uvas se da cuando comienza la \u00faltima fase de maduraci\u00f3n del fruto. Cuando la vid envera toca esperar y contemplar todos los colores. El a\u00f1o pasado os explic\u00e1bamos las peque\u00f1as diferencias en el tiempo de envero de los diferentes […]<\/p>\n","protected":false},"author":2,"featured_media":6382,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[286,205],"tags":[245,213,214,268],"class_list":["post-6386","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-natura-es","category-viticultura-es","tag-cambio-climatico","tag-sostenibilidad","tag-terroir-es","tag-variedades-locales"],"yoast_head":"\nLa vid envera -<\/title>\n<meta name=\"description\" content=\"Empieza la \u00faltima fase de maduraci\u00f3n del fruto. 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